Dill Tuna Curry Bites

Ingredients

• 4 cans of tuna in water

• 2 beaten eggs

• ½ teaspoon of garlic powder

• 1 teaspoon of pink salt

• 1 teaspoon of curry powder

• ½ teaspoon of dill

• ¼ cup of almond flour

Instructions

1. In a large bowl, add the tuna and shred it well.

2. Add the eggs and mix everything thoroughly.

3. Add the flour and all the spices, and mix all the ingredients well.

4. Form balls with the mixture and place them on a baking sheet, making sure to line the sheet with parchment paper.

5. Bake for 25 minutes at 350°F.

6. Serve and enjoy!